Tuesday, April 20, 2010

Dinner at Chloelys

We went to dine at Chloelys with high expectations as we were told it was one of the best fish restaurants in town. Entering the restaurant we were surprised to see a large, busy and child friendly space.
The food was definitely good. For starters we tried the soup of the day, a large bowl of Cold Gazpacho with Parsley Sorbet, and an excellent dish of Hand Made Smoked Salmon.  For mains we went only for fish, and tried a very good Gilt-head Bream Fillet on Grape Leaves with Bulgarian Cheese Filling and a heavier dish of Grey Mullet Filet with Gnocchi. 
Generally speaking, the food was done very well. But we can not agree with the overly positive reviews associated with the restaurant. It takes more than just good fish to make us satisfied and we found the dishes to be very standard, some even boring, not to mention a bit overpriced considering the atmosphere and poor service. Chloelys is a good option for big family dinner, but not an intimate night. It wouldn't hurt refreshing the menu.
Cold gazpacho with parsley sorbet
Hand made smoked salmon
Gilt-head Bream Fillet on Grape Leaves with Bulgarian Cheese Filling
Grey Mullet Filet with Gnocchi
Dacquoise Praline. A mundane dessert.

Chloelys
16, Aba Hillel Silver st.
Ramat Gan
tel 03 575 9060

No comments:

Post a Comment